HOME COTTAGE BAKERY & PASALUBONG STORE
A Taste of Heritage, Wrapped in Warmth.
Traditional Filipino flavors—thoughtfully reimagined from our kitchen to yours.
About Bartek Barok
Rooted in Ilocano tradition.
Raised in New York flavor.
Bartek Barok is a tribute to Filipino home baking — rustic, soul-fed, and made with purpose. Our kitchen is a space where heritage meets hospitality, and where every bite tells a story of care, celebration, and community.
Our Style
Simple. Honest. Always grounded.
We use ingredients you can pronounce and textures that evoke memory — from toasted sesame and native calamansi to earthy tablea and golden kalabasa. Our packaging nods to inabel weaves, bahay kubo warmth, and the joyful clatter of merienda tables.
Whether you’re indulging in a single cookie or gifting a full box, Bartek Barok brings a piece of home to your hands.
Royal Bibingka (Holiday Edition)
Baked in reverence. Dusted in gold.
Only available by pre-order in December.
Wrapped in palm leaf–inspired packaging, topped with golden cheesy crust, and sealed with our signature wax crest — this seasonal treat honors ancestral flavors with a regal twist. 🎁 Includes wax-sealed parchment, heritage blessing scroll, and Inabel gift tray.
Soft, buttery bibingka with coconut milk and toasted cheese, a timeless Filipino holiday classic made to share.
Our Royal Bibingka Impériale is a luxurious twist on the beloved Filipino holiday delicacy. Baked in delicate layers of golden phyllo crust, this bibingka captures the warmth of tradition while elevating it with refined texture and flavor.
Crafted with creamy coconut milk, rice flour, and rich butter, then topped with toasted coconut and aged cheese, each tart delivers the perfect balance of soft, custard-like richness and a crisp, flaky bite.
Soft, buttery bibingka with coconut milk and toasted cheese, a timeless Filipino holiday classic made to share.
Inabel Baker’s Box
A rotating collection of our favorite small-batch bakes.
A light and airy sponge cake with ube.
A glazed bundt cake with calamansi and lemon juice.
A moist chocolate cake made with tabungaw (opo) squash.
A roasted pumpkin bread that’s moist and spiced.
A crisp cookie featuring sesame seeds and honey.
Bartek Barok Dessert Tablescape
Elevate your event with elegant, Filipino-inspired dessert displays, thoughtfully curated to delight your guests.
